Stuffed Bell Peppers…
An easy side dish to start with! Simple and great!
You will need:
-
2-3 Bell peppers (any color)
-
2 Potatoes, boiled, peeled and mashed
-
1 Onion finely chopped
-
3-4 cloves of garlic
-
1 inch piece of ginger grated
-
1 tsp chili powder
-
1/2 tsp turmeric
-
3/4 tsp garam masala
-
salt to taste
-
Chopped coriander
To garnish:
- 1/2 onion, lightly sauted
- Lemon pieces.
To make:
Wash and deseed the bell pepper cups.
In a pan heat oil and fry crushed garlic and ginger
Add the chopped onions and cook till they are soft.
Add the mashed potatoes and all the spices. It tastes nicer if its on the spicier side. Since the peppers are going to be bland you want the extra taste in the stuffing. Cook for 2 mins after adding the spices
Add chopped coriander and switch off the gas.
Fill the peppers with the stuffing.
Apply a few drops of oil over the peppers and grill it for about 10 mins. Cut them in slices or wedges and serve with lightly sauted onions and some lemon pieces.
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21 Responses to “Stuffed Bell Peppers…”
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Coffee
Hi and welcome to The Cafe!
Thanks for stopping by and feel free to browse through the recipes. Your comments and feedback are more than welcome.
Do come back for some more coffee…..
~ COFFEE!!
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Wow…..what a great looking trio! Thanks for the detailed pictures!
Cheers,Trupti
wow, they look so mouth-watering and a wonderful detailed pictures.
Wow! First time on your blog! What a visual treat! Will gove your recipe a try. Always wanted stuffed recipes but felt a little hesitant. Thanks to your blog - I look forward to making them!
prabha
Hi Coffee,
I really like the way you show the step by step photos, they look great.
Hey Coffee,
I m so impressed to see this recipe on your blog. I m very happy that you tried my recipe and liked it. When someone recognizes your work and likes it, its the best feeling ever…Thanks once again.
Nidhi.
The step-by-step pictures are awesome, somehow it makes cooking easier. everything looks so picturesque, even during the in-between processes. Great work
The recipe is very nice too
Wow..they look so beautiful. I have been thinking to make these from long time, but never actually made them. Am gonnu try with your recipe soon. Thanks.
Very colorful, Rooma! Just like my fall trees !! Lot of pics too.Great recipe..
Trupti, Lakshmi…. thanks you so much. I am glad you liked them.
Welcome Prabha… thanks for stopping by….
Thanks Radha and sandeepa….. it does take a lot of time taking pictures at every step…. but I think its worth the effort
You’re most welcome nidhi…. and I can’t thank you enuf for posting it…..
Thanks shilpa….
Color just bring out the taste in food….. don’t you think so asha???
This one is on my “have to try list” will let post my effort on my blog
Hi rooma,
I love your pics! I was inspired by Nidhi as well but ran out of time at the weekend (even though the capsicums are in the fridge still!)
Sure Neo….. waiting to see your version of it.
Thanks Praveena …. the next in my “have to try list” is your kanpur chapati.
Wow! What a visual treat that is! Loved the different colored peppers you’ve used.
Coffee..you have got a very nice blog with much more nice recipes.Thanks for sharing them all.Happy blogging
Rooma! Good you have to try! It is really good (and healthy!)
lovely colors.. like the fall colors here.
LOVE the recipe and especially the detailed photos (seems idiot-proof which is helpful for an idiot like me!) - sooo thrilled to have stumbled upon your blog!
Hi rooma, These look very very nice and yummy! and what brilliant colours! Gr8 snaps with perfect details! Thanx!!
rooma,
stuffed capsicum is my favvvvvvvvvvv… actually im a big fan of bell peppers and ur dish looks absolutely fabulous… will definately give a try…
This looks mouth-watering !! very colorful !
Hey coffee…nice recipe…How did u grill the bell peppers?