Monthly Blog Patrolling - May

It’s time to patrol again!!!!! After a break of one month we shall start our patrolling once again. :) Because of so many blog events going around, I thought of having a break for one month. So we start afresh in the month of may!!!!

All you have to do is……….. BROWSE….. COOK ….. and take PICS!!!!! Its that simple. )

For the simple rules:

1. Based on the theme of the month, you have to cook something from the fellow bloggers posted recipes.

2. Post a pic of the final recipe on your blog linking it to the blogger (whose recipe you made) and to this event. Whether to make it a post or no, is entirely your choice. You can just put a final pic or put step by step pics or if you have made any variations you might want to highlight that or post the whole recipe. Its entirely upto you. But one final pic and a link to the blogger and this event is a must.

3. Email me your
name,
the pic,
permalink of your recipe/pic only and
a permalink of the blogger from whom you made this dish

to coffee[@]thespicecafe[dot]com

with ‘MBP (current month) 2007?as the subject line.

4. Theme of the month will be announced during the first week of the month. You have to email me your post by the 20th of the month and the final round up will be done in the last ten days.

5. There is no limit to the number of entries that you might want to contribute. If you don’t have a blog, you can email me the post and I will do it for you. )

The theme for this month is “Something Sweet!!!”

Thats right…… you just have to make something sweet.  Indian, non-Indian, dessert, traditional sweet……….. anything that is sweet. 
So start your patrolling rounds and make something sweet……….. don’t forget to brush you teeth after eating it ok!!

May 1, 2007 | Filed Under MBP 

Comments

One Response to “Monthly Blog Patrolling - May”

  1. Ginger Clark on May 14th, 2008

    I would love to have the recipe for Forbidden Pudding. How can I be invited to join the blog. I have never joined a blog or even read one. I do love to cook, especially desserts and Indian rice pudding with yellow raisins, slivered almonds and cardamon is one of my favorite desserts. I make a mean custard as well. Hope to hear from you.

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